Canned Sliced Mushrooms Canned Mushrooms Pieces and Stems 2840g

Canned Sliced Mushrooms Canned Mushrooms Pieces and Stems 2840g

Description:

Specification:

Net weight: 2,840g / tin

Drained weight: 1,930g / tin

Net weight per carton: 17.04kg

Gross weight per carton: 19.5kg

Other specs available:

(Drained weight can be done as clients' request)

Receipe:  Roasting sirloin with mushrooms

Raw materials: 1000g of beef, half of onion, 1 can of mushroom
Seasoning: 45 ml of soy sauce, 500 ml of tomato paste, 50 ml of cooking wine, 3 g of salt, 50 g of crystal sugar, 1 g of pepper, 2 leaves of geraniol, 1 star anise, 5 dried chilli, 5 g of onion , ginger 5 grams, vegetable oil
Spice package: 1g pepper, 3 leaves, 1 star anise, 1 cinnamon, 5 orange peel, 1 fennel, 1 Amomum tsao-ko
1. Beef cut into pieces about 4 centimeters or so
2. Add a sufficient amount of water to the pot, add pepper, geraniol, 20 ml of cooking wine, onion ginger, and then add cold water into the boiled beef, remove the floating foam, remove and drain to spare
3. Take a new pan, add a little base oil, and stir fry until soft
4. Put the beef, add 30 ml of cooking wine, soy sauce, rock sugar, dried chilli, onion and ginger, stir fry together. Add water to the beef
5. The spices in the package are mixed and put into the saucepan
6. Pour tomato paste in the pan
7. Put canned Mushrooms together in Pot
8. Put into the preheated oven, 170 degrees, after baking for 1 hour, remove the salt and then bake for 1 hour.